« C’est une triste chose de savoir que la nature parle et que les hommes n’écoutent pas »
Victor Hugo
« La cuisine est un acte d’amour »
Joël Robuchon
« Il nous faudra bien répondre à notre véritable vocation qui nest pas de produire et de consommer sans fin mais d’aimer, d’admirer et de prendre soin de la vie sous toutes ses formes »
Pierre Rabhi
« Cuisiner est un plaisir mais c’est aussi un acte responsable, envers celui que l’on nourrit bien sûr mais aussi envers notre environnement.»
En cette période de coronavirus, prenez soin de vous et des autres : cuisinez ! De nouvelles recettes vous attendent, saines, de saison et faciles à réaliser en famille
This is some dummy copy. You’re not really supposed to read this dummy copy, it is just a place holder for people who need some type to visualize what the actual copy might look like if it were real content.
If you want to read, I might suggest a good book, perhaps Hemingway or Melville. That’s why they call it, the dummy copy. This, of course, is not the real copy for this entry. Rest assured, the words will expand the concept. With clarity. Conviction. And a little wit.
As a result of which, your entry will repay your efforts. Take your sales; simply put, they will rise. Likewise your credibility. There’s every chance your competitors will wish they’d placed this entry, not you. While your customers will have probably forgotten that your competitors even exist. Which brings us, by a somewhat circuitous route, to another small point, but one which we feel should be raised.
Jetpack Recipe Demo:
When you activate the Shortcode Embeds feature in Jetpack you can create simple Recipe Cards in posts like this one. Find more information here.
[recipe title=”Summer Pasta with Basil, Tomatoes and Cheese” servings=”4-6″ time=”2hr 30mins” difficulty=”easy” image=”https://en-support.files.wordpress.com/2014/01/food-dinner-pasta-broccoli.jpg”]
Put your recipe here. Tip: use ordered and unordered lists, headings, images, and links to improve the look of your recipe. You can also use special tags to format notes, ingredients, and directions.
[recipe-notes]
Credit: allrecipes.com
[/recipe-notes]
[recipe-ingredients]
– 2 pounds vine ripened tomatoes
– 3 cloves garlic
– 1/2 cup chopped fresh basil
[/recipe-ingredients]
[recipe-directions]
1. In a medium bowl, toss together tomatoes, garlic, basil, mint, salt and black pepper.
2. Cook and drain pasta.
3. Mix together.
[/recipe-directions]
[/recipe]